Breakfast: pop-tarts, fried eggs, cereal, and cereal straws
Lunch: sandwiches and whatever is leftovere for dinner for the hubs to take to work
Snacks: Hostess goodies, I possibly will make cupcakes, fruit roll-ups, yogurt drinks
Dinners: Monday- big baked potatoes with broccoli and cheese
Tuesday- leftover pork roast made into barbecue sandwiches
Wednesday- Beef Curry stew with rice
Thursday- pork chops and yellow rice
Friday- pizza!
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